Supervisor - Food Services (Non-Retail) - Sinai Hospital
Company: LifeBridge Health
Posted on: March 19, 2023
Under limited supervision, Assists Manager with day to day operations of the Food and Nutrition Department. Directs the work of employees to ensure high quality standards of operation and compliance with Sodexo's AYR (At your Request) Patients' Room Service, the client, and government and accrediting agency standards and regulations.
Ensures daily operation of the Food and Nutrition Department Main Kitchen.
Acts as a liaison for patients, families, physicians, and staff members as necessary to facilitate positive customer service.
Displays a commitment to the value of the customer service by building strong relationships with patients, families, co-workers and community; is cooperative in the performance of duties to promote a unified workplace.
Ensures teamwork among co-workers and staff, by acting as a role model, utilizing best practices, and customer service models, while maintaining a positive, professional attitude.
Honest and trustworthy.
Formal working knowledge; equivalent to an Associate degree (2 years college); requires knowledge of a specialized field.
Experience: 1 year minimum; 2+ years preferred.
ServSafe Certification preferred.
Previous hospital food service experience preferred.
Medical, dental, and vision plans
Location: LifeBridge Health - PATIENT FOOD SERVICE
Schedule: Full-time, Various Shifts%21427% %%retail%%
Keywords: LifeBridge Health, Baltimore , Supervisor - Food Services (Non-Retail) - Sinai Hospital, Healthcare , Baltimore, Maryland
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