Pastry Chef s

Company: FTK Hospitality Philadelphia
Location: Philadelphia
Posted on: February 16, 2026

Job Description:

Job Description Job Description We’re looking for a talented and passionate Pastry Chef to lead our dessert program and bring creativity, precision, and consistency to every sweet creation. If you have a love for baking, an eye for detail, and a flair for presentation, we’d love to have you on our culinary team. Position Overview: As the Pastry Chef, you’ll be responsible for producing a variety of high-quality desserts, pastries, breads, and baked goods. You’ll oversee the pastry department, manage prep and production schedules, and contribute to menu development with innovative and seasonal offerings. Key Responsibilities: • Prepare and present a wide range of pastries, desserts, baked goods, and plated sweets • Design and develop dessert menus in collaboration with the Executive Chef or management • Ensure consistency, quality, and visual appeal of all pastry items • Manage inventory, order supplies, and maintain proper storage and rotation of ingredients • Oversee and train pastry assistants or team members • Maintain a clean, organized, and efficient pastry kitchen • Follow all food safety, hygiene, and sanitation standards • Stay up to date on pastry trends, techniques, and seasonal ingredients What We’re Looking For: • Proven experience as a Pastry Chef or in a similar role • In-depth knowledge of baking techniques, dessert preparation, and flavor profiles • Strong attention to detail and commitment to quality • Excellent time management and organizational skills • Ability to work independently and lead a pastry team • Creativity and passion for pastry arts • Culinary or pastry degree preferred, but not required • Food safety certification is a plus Why You’ll Love Working Here: • Creative freedom to develop and showcase your pastry talents • Competitive pay based on experience and skill • Opportunities for leadership and career advancement • A supportive and collaborative kitchen environment • Flexible scheduling and employee meal benefits If you’re ready to take the lead in a pastry kitchen where quality, creativity, and consistency matter, apply today and bring your sweet vision to life.

Keywords: FTK Hospitality Philadelphia, Baltimore , Pastry Chef s, Hospitality & Tourism , Philadelphia, Maryland